|
Gourmet Store
An award-winning smoked jalapeño salsa made with roasted tomatoes.
Uses: Great with any Mexican dish or can be used as a sauce for eggs, chicken and vegetable dishes.
|
An award winning blend of chunky vegetables, peppers and Mexican spices to create a great salsa!
Uses: Use as a dip or to top anything.
|
If you like your jelly with a little extra heat, this one’s for you!
Uses: Great with crackers & cream cheese or as a glaze for pork.
|
A delicious, award-winning roasted habanero pepper and tomato salsa with a unique flavor that caters to the hotter side.
Uses: Use as a dip or to spice up your favorite entrée. Great on eggs and beef dishes.
|
A Texas tradition made with fresh jalapeños to give the right balance of flavor.
|
The next best thing to its beverage cousin without the salt on the rim.
|
Our original house salsa served since 1970 made with a zesty blend of tomatoes, onions, jalapeños and spices.
Uses: Use as a dip or to spice up just about anything.
|
Perfect blend of sugar and spices brought together with jalapeños to give just the right taste. Not too sweet, not too hot.
Uses: A sweet treat that can be eaten right out of the jar or try them with crackers and cream cheese, eggs.
|
Add water or broth to make approximately 7 cups.
|
|
| | |
|
There are no mailing lists at this time.
| |
| | |
|
|
|